Hanley's Sweet Creole Mustard Dressing/Sauce

This is a bold yet sweet dressing. It's robust, flavorful taste is from our house-made créole mustard and locally-sourced cane sugar. Try it on salads, pretzels, or dipping fried chicken.

Hanleys originated in 2012 when Richard Hanley discovered that the his favorite salad dressing, Sensation (a staple dressing that originated in Baton Rouge, LA), could only be found in restaurants and in cookbooks — not on the shelves.

After a few salad parties, where family and friends voted on their favorite recipe, he brought the winning recipe to the local farmers market and it has been selling out ever since.